Ingredients for 4 servings:
-1pc juice & zest of one orange
-0.25L whipped cream
-(200g) flour
-(125g) butter
-6 pcs eggs
-(150g) sugar
-15 min. total time
-10 min. preparation time
-5 min. cooking & resting time
Preparation:
First beat butter and yolks until fluffy.
Now add half of the sugar, juice and zest of the orange.
Then beat remaining sugar with egg whites until stiff.
Half of the snow, cream and flour to the Abtrieb (butter + yolk) stir and fold in the remaining snow.
Brush waffle iron with butter and pour in waffle batter.